Are you thinking about planting a food forest? While you may already have an idea of the plants you’d like to include, it’s essential to design your food forest with an informed approach. How do you arrange a food forest, and what are some of the plants required for a healthy ecosystem? Keep reading to learn more.
What is a Food Forest?
A food forest is a cultivated forest garden that attempts to imitate nature. In contrast to traditional farming, where a single crop is planted, food forest design emphasizes growing a wide variety of complementary plants.
The goal of food forests is to create an ecosystem where plants benefit each other instead of competing for the same resources.
Arrangement & Planning
Food forests require variety in both plant species and arrangement. Unlike field cultivation, where planning rows of crops is relatively straightforward, food forest design requires creativity and flexibility.
Most importantly, the design should minimize disturbing natural features and maximize the use of beneficial resources like freshwater springs or natural slopes.
Food forest design requires careful planning and a detailed understanding of the land: climate zone, energy inflows and outflows, then comes water cycle restoration, and other several aspects to take into account while planning.
the basic arrangement of a food forest can be boiled down to eight different layers. To be successful, a food forest should have plants in each category.
What Are the 8 Layers?
In order from the top to the bottom, the layers of a food forest include:
Canopy Layer (Large fruit and nut trees).
Low Tree Layer (Small fruit trees).
Vertical Layer (Vines).
Shrub Layer (Berries).
Herbaceous Layer (Herbs, comfrey, beets).
Soil Surface Layer (Ground cover, clover, strawberries).
Rhizosphere (Root vegetables).
Which Plants Make for a Healthy Food Forest?
A healthy food forest requires multiple layers of trees, shrubs, perennials, and self-seeding annuals. There’s an endless variety of plants you can select depending on your particular climate and personal goals. Do you live in a tropical or temperate climate? Do you wish to prioritize fruiting trees or fresh herbs and vegetables?
To understand what plants will work well in your food forest, try taking a walk in some nearby woodlands. While the woods near your house may not have the most plant variety or exotic species, they can give you an idea of how plants naturally grow in your climate. It also gives you a better spatial understanding for designing your own forest.
Below, you’ll find some general suggestions for different plants often used in food forest design.
Canopy Layer
These large trees require full sun and may grow higher than 50 feet.
– Pecans
– Walnuts
– Chestnuts
Vines
These plants can climb up the trunks of medium or large trees and bear fruit. Since they don’t take up much horizontal space, they boost your food forest productivity.
– Passion fruit
– Chayote
– Kiwis
Groundcover
Many of these plants tolerate shade and help suppress weeds in the undergrowth. They also attract beneficial organisms and accumulate nutrients.
– Clover
– Nasturtium
– Sorrel
– Watercress
Roots
Plants in the rhizosphere also have above-ground parts, but the root area is just as important. Here, microorganisms and fungi play important roles in feeding and cleaning the forest foundation.
– Sweet potato
– Garlic
– Carrots
– Onions
– Yacon
You can also incorporate plants that have specific functions such as Nitrogen Fixers, Dynamic accumulators, pollinators. These plants perform functions like capturing nitrogen from the air and releasing it below ground for other plants to absorb through their roots. As a result, these plants can be vital components of food forests;
Nitrogen-fixing trees for temperate climates:
– Acacias
– Alders
– Autumn Olive
– Mimosa
– Mesquite
Nitrogen-fixing herbaceous plants:
– Beans (Soybeans, Garden Beans, Runner Beans, etc.)
– Peanuts
– Licorice
– Clover
– Alfalfa
Need help building your own food forest? Explore our food forest landscape blueprints, and let us assist you!
Buying and placing perennial plants on your property is a big investment of your time and money to begin with, and you often won’t know if you were successful until at least a year or more has passed. Our Designers thoroughly evaluate your property when considering what plants are selected, how they are placed, and how water and people move through the landscape for ongoing growth and abundance.
Did you know the most common reason homesteads fail is going in without a plan? You wouldn’t build a house without a plan, would you? Having a clear plan will help you develop a budget, phase your implementation, and manage your time so that you can enjoy the fruits of your labor.
You don’t have a surplus of Grasshoppers; you have a deficiency of Chickens! You don’t have a drainage problem; you have a water retention opportunity. Permaculture designers are trained to turn limitations into opportunities, creatively using and responding to change and integrating multiple design elements to work together harmoniously.
There is a difference between a tree surviving and THRIVING. Our designs begin with restoring healthy soil as the foundation on which layers of plants are stacked that work together in close proximity, creating ultra-abundant ecosystems. This means we can pack more food into less space, and no yard is too small for us to generate a yield.
Not only will we help you select varieties of edible plants that will flourish in your climate, but we will select “companions” to create communities of plants that are stronger together than they would be alone. Pest & Weed deterrence, Nitrogen Fixation (improving soil fertility), Pollinator Attraction, Habitat, Mulch, and Compost Production are just some of the functions happening in these thoughtfully designed systems.
Your Design is thoughtfully created to eliminate the need for chemical fertilizers, pesticides, and herbicides; conserve water usage; and be low maintenance. They can also thoughtfully moderate energy usage by being conscious of plant placement in relation to the sun and heat sinks on the property.
Without a Design, it is all too common for homesteaders to become slaves to their livestock, spending considerable time and money to sustain their animals and leaving their land extracted. This is all backwards; it is the livestock that should providing a yield and leaving the land regenerated! Our Homestead Designs ensure you have the right space, water, pasture, fodder, infrastructure, and strategies in place to seamlessly integrate livestock onto your property and into your lifestyle.
Every fruit begins as a flower, and edible plants can be just as beautiful as ornamental ones! Professional designs carefully consider aesthetics to create landscapes that will boost your curb appeal and property value. Plants can be selected for the color of their flower and the time of year they bloom, water features placed thoughtfully, fences and arbors used as trellises for flowering vines, and captivating living-scenes surrounding
Our Design Process includes a minimum of 3 consultations to co-create, explain your design, answer questions, and educate you on its successful implementation…but the journey doesn’t stop there! Your designer can help coordinate the installation with our team or offer DIY support and we would love to help you continue your journey to be an example for your community to demonstrate living in freedom and abundance!
Don’t have a lot of time to spend in the garden? No problem. Do you love to live outside and want immersive spaces where you can reconnect to nature? Consider it done. Your design is created for your unique goals, lifestyle, and interests in mind so that it enhances your life. We can include juice & smoothie gardens, tea gardens, outdoor kitchens, livestock, children’s sensory gardens & play areas, medicinal gardens, flower (pollinator) gardens, potagers, apiaries, culinary gardens, and more within your design.
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